Key Lime Pie on a Stick

Name: Key Lime Pie on a Stick
Prep time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 1 (2-slice size) frozen key lime pie; 4 food-safe wooden craft sticks; 1 Smucker's® Magic Shell Chocolate Fudge Flavored Topping; 1 package decorative sprinkles

Prep Time 15 min

Cook Time N/A

Servings 4

Difficulty Easy

Ingredients

1 (6.5 oz.) box (2-slice size) frozen key lime pie
4 food-safe wooden craft sticks
1 (7.25 oz.) bottle Smucker's^® Magic Shell Chocolate Fudge Flavored Topping
1 package decorative sprinkles

Directions

Step 1
LINE a small cookie sheet with foil. Place in freezer to chill for 10 minutes.
Step 2
REMOVE pie slices from package. Place on cutting board. Carefully remove whipped topping, saving for another use if desired. Cut each slice in half lengthwise.
Step 3
MAKE a small slit using a sharp steak or paring knife in the back crust of each piece about 1/4-inch from the bottom. (Some pieces of crust may break off.) Gently insert a craft stick about 2-inches into each slit. Place pie pieces on cookie sheet. Put in freezer for 5 minutes.
Step 4
TURN Magic Shell bottle upside down and shake for at least 20 seconds. Remove pie slices from freezer. Holding a piece over a shallow bowl, immediately coat completely with Magic Shell. Put on sprinkles.
Step 5
RETURN pie on a stick to cookie sheet. Freeze until ready to serve.