Fruit and Granola Parfaits with Maple Mousse

Name: Fruit and Granola Parfaits with Maple Mousse
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 1 1/2 cups reduced-fat milk; 1 (1 oz.) package sugar free vanilla instant pudding and pie filling; 3/4 cup Smucker's® Sugar Free Breakfast Syrup; 1 cup sugar free whipped topping, thawed, plus additional for garnish; 1 1/3 cups low-fat granola cereal; 1 1/3 cups fresh mixed berries; fresh mint leaves

Prep Time 5 min

Cook Time N/A

Servings 4

Difficulty Easy

Ingredients

1 1/2 cups reduced-fat milk
1 (1 oz.) package sugar free vanilla instant pudding and pie filling
3/4 cup Smucker's^® Sugar Free Breakfast Syrup
1 cup sugar free whipped topping, thawed, plus additional for garnish
1 1/3 cups low-fat granola cereal
1 1/3 cups fresh mixed berries
fresh mint leaves

Directions

Step 1
WHISK together milk and pudding mix in medium bowl until well combined; add breakfast syrup. Stir in whipped topping. Refrigerate 1 hour before serving.
Step 2
LAYER four 8-ounce parfait glasses as follows: 1/3 cup granola, 1/3 cup maple mousse, 1/3 cup berries; garnish with dollop of remaining maple mousse and mint leaf.